The topic of identification includes several different aspects:
The skin of the tachash is beautiful, and was therefore used to decorate the Mishkan. We are told that God specially brought it to the area where the Jewish people were when they built the Mishkan. This might mean that it was only created for that time, or it might mean that normally it lives in a different place. According to some opinions, the tachash is the same as the keresh. The Gemara says that the keresh is a very large animal. The Gemara says that it is a kosher animal. This means that it has split hooves and chews the cud. But it is wild and not domesticated. The Gemara says that it has a horn in the center of its forehead.
The answer is at the foot of the page.
Like a regular pig, the babirusa has split hooves. Unlike a pig, however, it has a three-chambered stomach. The Chicago Zoo report suggested that since the babirusa's stomach is similar to that of a cow, it might be that the babirusa chews its cud.
Some people became very excited, and announced that the babirusa could be a kosher pig. It has a stomach like a ruminant, and it has split hooves. It also has horns, and the Shulchan Aruch (Code of Jewish Law) states that any animal that has split hooves and horns is kosher.
So is the babirusa kosher? The answer is at the foot of the page.
2. The babirusa is not kosher. Although it has a multiple chambered stomach, a report from the Los Angeles Zoo stated that it does not actually chew its cud. What about its horns? If we look at a babirusa's skull, we see that the babirusa's horns are not horns at all, but rather are upper canine teeth that turn upwards and project through the skin of the head. Back to Program contents